Description
Try this fine white balsamic in seafood ceviches or shellfish tacos (think mango salsa). This is perfectly paired with a tart citrus olive oil, such as our Persian Lime or Citrus Habanero to add a kick.
Try this fine white balsamic in seafood ceviches or shellfish tacos (think mango salsa). This is perfectly paired with a tart citrus olive oil, such as our Persian Lime or Citrus Habanero to add a kick.