Try tossed with fresh spinach, garlic and freshly grated Parmesan cheese. Or try fall flavors and include ginger and cinnamon accents, with roasted pecans.
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Great for Asian dumplings! Once cooked, toss with oil and sauté the dumplings until crispy and flavorful. Toss chicken wings with teriyaki sauce and pan fry with this oil to kick up the flavor a notch.
Pair with goat cheese and walnuts for a nice light dish or for a heavier dish try pairing with sauteed kale and spicy Italian sausage.
Use as you would any other pasta, but know the Italian spices are already included.