Tangerine and fig. Blend with an olive oil dressing for salads. Great as a marinade for grilled salmon, chicken or pork chops. Top cantaloupe wrapped with prosciutto.
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The creamy goodness of the chocolate flavor pairs perfectly with the tangy citrus zing of mandarin. Tastes like orange sherbet with dark chocolate syrup. Great over ice cream.
Acai berries are known for their antioxidant properties and are found in the Amazon rain forest. This flavor infused balsamic has a beautiful balance of acidity and sweetness. Brush it on poultry, drizzle on fruits, greens or add it to pan drippings when deglazing.
A mild chile flavor that works well on a salad or as a marinade for meats. Use it along or with any olive oil. Try it!