Tangerine and fig. Blend with an olive oil dressing for salads. Great as a marinade for grilled salmon, chicken or pork chops. Top cantaloupe wrapped with prosciutto.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your Review *
A delicious fruity dark balsamic, enjoy the sweet and tart flavors of apricot in your favorite recipes. Coming soon…
A mild chile flavor that works well on a salad or as a marinade for meats. Use it along or with any olive oil. Try it!
Our Butter Pecan Balsamic Vinegar combines the flavors of roasted pecans, butter and vanilla for a sweet, traditional taste that can’t be beat.