Mushroom lovers beware! You will love the flavor it adds to eggs or meats as well as a salad dressing or bread dip.
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A lighter flavor than our White Truffle Garlic olive oil, use as a perfect complement to your pasta or rice dishes. Toss some French fries with the oil and a little chopped garlic for the perfect side dish. Also available without garlic…
Bring on the heat! Very hot but very delicious. This oil can be used to flavor meats, chicken, fish, vegetables, sauces and soup. We also love it on pasta, pizza and drizzled on any seafood. Notice the flavor rise on your tongue after the initial citrus sensation.
Fresh and tangy combination of aromatic cilantro and vibrant lime. Perfect to zest up your favorite marinades, salad dressings and salsas.