A lovely pear flavor with a hint of cinnamon. Try it on pork, lamb or with salads.
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No need to caramelize your own balsamic vinegar when this high quality Modena balsamic has the flavor right inside! The concentrated, burnt sugar flavor has hints of vanilla and cream. It’s perfect to drizzle over angel food cake or use in a fruit salad. Or top a roasted pear sundae.
Our Butter Pecan Balsamic Vinegar combines the flavors of roasted pecans, butter and vanilla for a sweet, traditional taste that can’t be beat.
A mild walnut flavor that is great on salads, pasta or rice. Use it alone or with any olive oil. A great marinade for meats. Try it!